Learn to make simple yet delicious cupcake batters all from scratch! We’ll bake up a basic vanilla, chocolate, spice and red velvet cupcakes just to name a few. Each week is a different flavor, but the true test is the topper. Whip up some tasty frostings from the traditional butter cream or a tasty ganache. We’ll also explore the world of fondant and teach you to create your one of kind creations.