While we have always been committed to keeping our students, kitchen and staff safe, we will be adding all the CDC safety guidelines of temperature checks upon entry, face masks, and social distancing. Our #1 goal is to keep a safe and healthy environment for everyone that comes to cook, bake and decorate in our kitchen!

Please visit our website for classes, summer camp and event information and LET’S GET COOKIN’!


Staff and children are required to wear masks during the duration of our classes. If your child is having trouble with this rule, we will call a parent or guardian to come pick up their child.


We will enforce a strict social distancing rule of 6 feet away from one another. We will not have seats less than 6 feet apart and will monitor the kids at all times.


We will set a timer where your child will wash their hands every 30 minutes. We will prepare your child at the beginning of each class as to the rules of our classes.


Our staff will thoroughly sanitize tables, faucets, utensils, bathrooms, chairs, between each use and class. We will provide hand sanitizer throughout our facility.

Health Checks

Your child will only be permitted into our facility if they are healthy. We will screen each child by asking several questions about their health and taking their temperature. If your child is feeling ill, please refrain from bringing them to class.